Real journeys of Indian founders — in articles, videos and podcasts.
At 62, Sunita Agarwal turned her passion for making traditional sweets into a business. Discover how Kitchen & Gupshup grew from a small home kitchen into a growing food venture.
Santosh Mishra started his mushroom farming journey in Odisha with just Rs.36. From a small shed and 100 beds to building Kalinga Mushroom Centre, his story shows how learning, patience and a small beginning can grow into a much bigger business.
What if you could rent a mango tree instead of simply buying mangoes? Meet the Indian entrepreneur behind Rent A Tree and the unusual idea connecting consumers directly with mango farms.
Yash Dayal Sharma turned a small vermicomposting experiment into Fertile Beeghas, a venture focused on converting organic waste into nutrient-rich compost while helping farmers improve soil health and adopt sustainable farming practices.
Three entrepreneurs from Bihar saw an opportunity in discarded banana plants. Learn how Taruwar Agro turned banana waste into fibre, eco-friendly products, jobs and a growing sustainable business.
What began with one family's experience of farming uncertainty became a renewable-energy venture. Here is the SolarSure success story and Bhavesh Patidar's journey to help farmers turn sunlight into another source of income.
From teaching physics on YouTube to building a listed education company, the Physics Wallah Success Story shows how Alakh Pandey turned a simple idea into a growing education business.
Nitin Sharma turned a growing water shortage into a business opportunity. Discover how his idea for waterless car cleaning grew into GoWaterless, a sustainable business with a growing presence across India.
From scanned restaurant menus to Zomato and finally Eternal, discover how Deepinder Goyal's small startup idea evolved into one of India's most recognized technology businesses.
